I cooked it for more than 20 minutes not sure exactly how much longer but it turned out really good and added the texture I wanted. Mix all ingredients into a medium size bowl and using a pastry cutter. Recipe by Faith lt3. Rearrange any apples that may have become dislodged. Once the crust has cooled completely, fill it with any desired cream filling. It can easily out super crispy but in a good way! ABOUT; MY KITCHEN; ALL … It holds together well and it’s not a crumby mess. I baked as I would for a normal pecan pie. Crumble half ... and crisp. Preheat oven to 350 degrees F (175 degrees C). Home. Bake until crust is deep golden, about 40 minutes. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Tired of all the sodium in your recipes? ), cold butter, cut into cubes (Use real, 100% butter! You should get very crumbly dough.. This is seriously the best pie crust. I left mine in the oven for 20 minutes. This oatmeal pie crust is a welcome change to traditional cream pies! Can I use unsweetened applesauce and not butter? 1 ⁄ 2. teaspoon salt. Be the first to review this recipe. Replace the salt with 3/4 teaspoons of apple cider vinegar slowly added to the dough while it is being cut or mixed. I would definitely use the recipe as written for other fruit or cream pies. I made it vegan by using coconut sugar (1/4 cup because I felt 1/3 cup was too sweet for this recipe) and I used 3 tbsp of coconut oil in place of the butter. I love the oatmeal crust and will never use graham crackers again! Let stand 1 minute. OATMEAL PIE CRUST. UNITS: US. Tired of graham cracker crusts? It wasn’t soggy, but not crunchy either. In a large bowl mix all oatmeal crust ingredients until well combined. And the best part? Gluten-free and vegan. Because I am paranoid about crusts sticking to the pie plate, I put a very light coating of cooking spray on the insides of the pie plate before I add the crumbs. Arrange pecans on top of pie… You’ll end up with coarse crumbs looking like this. I’m trying to find just a small crust to use with my mini-quiche receipe. INGREDIENTS Nutrition. Add comma separated list of ingredients to exclude from recipe. Had to double the recipe for a 9x13 pan. Percent Daily Values are based on a 2,000 calorie diet. Memories being made. You saved Oatmeal Pie Crust to your. brown sugar (I like to use dark brown sugar, just because it deepens the flavor. Thanks. I’m just concerned about the baking time for the custard being so much longer than the crust… Would the crust burn before the custard was done cooking do you think? Made this for Magic Cookie Bars best batch I ever made! Don’t worry if the crust shrinks back while baking. Oatmeal Pie Crust. If the crust has slid at all, as the crust cools slightly, gently push the crust back up the sides of the pie plate. I would have loved it if it weren't for the cinnamon and nutmeg...it didn't go well for Magic Bars. Can you tell me if you have tried making an apple pie with this crust? Any highlighted, clickable Amazon link you see is an affiliate link. I made this yesterday for my gluten free, dairy free pumpkin pie that I had put off making for over a year or two because I didn’t want to tackle making a gluten free crust. Although our Thanksgiving dessert table is filled with baked pies such as apple, pumpkin and cherry, I know many families love creamy, no-bake pies. This post may contain affiliate links which won’t change your price but will share some commission. Home. Preheat over to 375 F.. Pour into crust. Tastes of Lizzy T is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. A++ This oatmeal pie crust is excellent. Using a pastry cutter, cut in the butter until the mixture is crumbly. Combine the oats, flour, sugar and salt. I use this crust to make a pumpkin pecan cheesecake and it was wonderful. This was a great recipe for the bottom layer of my magic 7 layer bars recipe! It will be easy to sub a little to make it gluten free and now my daughter can enjoy no-bake pies again. 4 generations. Tickled to find this recipe! My family has requested I make this every Thanksgiving. MAKE IT SHINE! Q: If you like cream pies, what is your favorite cream pie? If using this for pumpkin pie, would you still pre-bake the crust? Bob’s Red Mill hands down makes the best oats around, in fact they’ve won global awards for their oatmeal. What could have happened, was crust baked too long? Cooled and chilled. OATMEAL PIE CRUST. Fill this crust with one of your favorite cream pie fillings and you’ve got a most delicious twist on the standard cream pie! The cheesecake baked for 10 min at 450, then 20 min at 250. Love this!! The combination of oats and pecans was a winner. Lightly spray a 9-inch pie dish with cooking spray. Amount is based on available nutrient data. Just wondering what your thoughts are before I try it. 20 of us plus one dog under 1 roof for most of the weekend. This 5 ingredient, brown sugar, easy oatmeal pie crust makes the most delicious and unique base to creamy, no-bake pies. It tasted like the pecan pie was sitting in a giant oatmeal cookie. Press it firmly on the bottom and sides of lightly greased 9" pie plate. It’s just 5 ingredients. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I’m so thankful to be spending the weekend with family. At home we eat their steel cut oats, their muesli, and their regular thick cut oats. Do you think it would work with puréed dates (dat paste)? Such a “clean” crust for a dessert! 3 ⁄ 4. cup flour. Nutrient information is not available for all ingredients. People have told me this is a fantastic recipe, some put 1/4 cup brown sugar in there for extra sweetness . I did not blind bake before filing it. I’ll incorporate this recipe… Read more ». It was the best pecan pie I’ve ever made, or have ever had. Thank you for an awesome recipe. Then just press the crumbles together to form a crust along the bottom and up the sides of a pie plate.